Newsletter Archive
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Welcome to our newsletter archive. Here you can find current and past news about our Italian cooking class vacation, observations, and writings on life in Puglia, Italy and Lecce, where the Awaiting Table Italian cooking school is located.
2010 Newsletters
• New! Who You Will Meet At The Castle This Year, Part One
• Christmas Lights in Lecce, Italy
2009
Newsletters
• La Cotognata Leccese
• Il Vero Vincotto
• Natale a Lecce
• Southern Comfort
• Wines I Love
• Down By Law
Part I of IV: Vino Da Tavola How To Read A Vineyard
• Capodanno - Happy New Year
• Olive You!
2008
Newsletters
• Natale in Lecce
• From A Tiny Workshop In Italy
• How to Really Really See Rome
• Six in the Morning in Santa Cesarea Terme, Italy
• Eugenio Maccagnani - The Sculpture Garden in Lecce
• I, Sommelier: My Journey From Joyous Consumer to Sober Expert
• The Contadino, The Cook and The Extra Virgin
• Primitivo - Three
Moments in The Life of One of The World's Greatest Grapes
• Bananas, Coffee and Olive Oil -
Part 3
• Let's
Forget that Giorgio Smells Sulfur - Part 2
• To
Kill A Rabbit
2007
Newsletters
• December
• November -
San Martino
• November
• May
• April
• February
2006
Newsletters
• February
• August
• September
• November
• December
2005
Newsletters
• February
- Simone
• March -
My Fishmonger, One Saucy Lady
• April -
Our Produce Guy
• May - Nine recent
moments in the life of our school
• June -
Super Conductor
• September -
Gracious Antonio
• October - No
Feast without The Famine
• November -
Big Show and His Counter Argument
2004
Newsletters
• December
2004
• June
2004
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"Specializing in small, intimate hands-on classes based on personalised instruction and individual attention."
The Awaiting Table is a cooking school in Italy. Our newsletters provide examples of the experiences in our cooking class vacation, including market, winery and olive grove visits. To sign up for future newsletters,
click here: Mail List Sign Up
Or learn more about our Italian cooking class.
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